Draft guidance on the preparation and presentation of a notification for authorisation of Traditional Foods from third countries

Automatically Extracted Metadata

Draft guidance on applications for novel foods and traditional foods from third countries: public consultation and stakeholder meeting

This website or third-party tools used by this we use cookies necessary for the operation and useful to the purposes outlined in the cookie policy . To learn more or opt out of all or some cookies, see the cookie policy.

By closing this banner, scrolling this page, clicking on a link or continuing navigation in any other way, you consent to the use of cookies.